During your stay at Stana Gard, you can of course also enjoy "The taste of Hardanger."
Delicious fruit pies with rhubarb, raspberries, apples or plums are made of Bjørg Astri Seljestad. Her company is called Matkjedlaren Hardanger. She makes traditional baked goods in her own bakery on the farm Kvestad at the other side of the fjord.
The roots of her is here at Stana, and rhubarb she has picked with us! Rhubarb grows outside the cookhouse, where hers grandfather planted them many years ago.
The other berries and fruit in pies are of course also locally. It only makes sense, since we all keep to the middle of the orchard of Norway No. 1: Hardanger.